Recommended Products

These are products - books, ingredients, tools, and more - that we use or recommend.

Books:

Fermented Vegetables
Creative Recipes for Fermenting
64 Vegetables & Herbs in
Krauts, Kimchis, Brined Pickles,
Chutneys, Relishes & Pastes

by Christopher Shockey and
Kirsten K. Shockey

Ferment for Good
Ancient Food for the
Modern Gut:
The Slowest Kind of
Fast Food

by Sharon Flynn

Wild Fermentation
The Flavor, Nutrition, and
Craft of Live-Culture Foods

by Sandor Ellix Katz

Ingredients:

Gelatin Collagen
Great Lakes Gelatin, Certified Paleo Friendly, Keto Certified, Beef Gelatin Collagen Protein, Pasture-Raised, Grass-Fed, Non-GMO, Kosher

Roasted Unsalted Hazelnuts
AZNUT Premium Quality 100% Natural Non-GMO Project Certified, Kosher Certified, No Salt, No Oil, Gluten Free

Tools:

Gummy Molds
Small Heart-Shape Silicone Candy Gummy Molds